PB
Pascal Barbot
Chef-Owner · L'Astrance
France
Curated profile · unclaimed
Professional Record
2000 – Present
Chef-Owner
Stagiaire / intern in the brigade
Cook
Cook
1999 – 2000
Chef
1998 – 2000
Head chef
1996 – 2000
Sous Chef
Worked Alongside
LM
Le Moigne
Cook at Astrance
TL
Tatiana Levha
Astrance
AL
Aaron London
Cook at Astrance
AP
Alain Passard
Chef-Owner at L'Arpège (Paris)
AL
Anita Lo
Cook at Maxim’s
BM
Benito Molina
Garrotero , later Kitchen Assistant at Maxim’s
CT
César Troisgros
Chef at Troisgros
CC
Christophe Cussac
chef at Troisgros
CB
Claude Bosi
Cook under Alain Passard at L'Arpège (Paris)
CT
Claude Troisgros
Cook in family restaurant kitchen at Troisgros
GP
Gérald Passédat
Cook / Stagiaire at Troisgros
GP
Giovanni Passerini
Cook in Alain Passard’s haute cuisine… at L'Arpège (Paris)
GH
Gunther Hubrechsen
Commis then Sous Chef de Cuisine at L'Arpège (Paris)
GS
Guy Savoy
Apprentice chef at Troisgros
HY
Hiroki Yoshitake
Cook in Top French Restaurants at Astrance
JJ
J. Joho
Opening Chef at Maxim’s
JT
Jean Troisgros
French culinary dynasty at Troisgros
LL
Ludo Lefebvre
cook at L'Arpège (Paris)
MN
Magnus Nilsson
Cook at Astrance
MB
Mark Best
Stagiaire / Cook under Alain Passard at L'Arpège (Paris)
MC
Matthieu Carlin
Pâtissier at Lapérouse
MG
Michel Guérard
Cook at Maxim’s
MT
Michel Troisgros
Chef-Owner at Troisgros
PT
Philippe Tredgeu
Cook under MOF Gabriel Biscay at Lapérouse
PT
Pierre Troisgros
French culinary dynasty at Troisgros
RP
Richard Phillips
Chef at Les Saveurs
SK
Shuzo Kishida
Sous Chef at Astrance
ST
Stephen Toman
Stagiaire at Astrance
SD
Steve Drake
Cook / stagiaire in Alain Passard’s kitchen at L'Arpège (Paris)
SC
Sven Chartier
Cook at L'Arpège (Paris)
WP
Wolfgang Puck
Cook at Maxim’s
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