MT
Michel Troisgros
Chef-Owner · Troisgros
France
Curated profile · unclaimed
Professional Record
1968 – Present
Chef-Owner
2017 – 2020
Chef / Patriarch of the Kitchen
2008 – 2017
Chef‑owner / creator of the concept
2001 – 2008
Culinary partner / consulting chef for restaurant at Hotel Lancaster
1990 – 2005
Culinary consultant
1977 – 1978
Cook
1976 – 1977
Cook
1975 – 1976
1973 – 1975
Cook
1970 – 1973
Cook
Worked Alongside
CT
César Troisgros
Chef at Troisgros
CL
Christian Le Squer
Cook at Lucas Carton
AC
Alain Chapel
Nouvelle cuisine chef at Alain Chapel
CP
Christian Puglisi
Kitchen Intern / Commis at Le Taillevent
CC
Christophe Cussac
chef at Troisgros
CB
Claude Bosi
Cook at La Pyramide
CT
Claude Troisgros
Cook in family restaurant kitchen at Troisgros
EB
Eric Bouchenoire
chef de partie at Le Taillevent
FP
Fernand Point
Nouvelle cuisine precursor at La Pyramide
FP
Franck Putelat
cook at Le Taillevent
GP
Gérald Passédat
Cook / Stagiaire at Troisgros
GC
Gontran Cherrier
Baker at Lucas Carton
GS
Guy Savoy
Apprentice chef at Troisgros
HY
Hide Yamamoto
Chef at Le Moulin de Mougins
HK
Hubert Keller
Le Moulin de Mougins
JT
Jean Troisgros
French culinary dynasty at Troisgros
JS
Julian Serrano
Cook at Lucas Carton
JM
Julien Mercier
Chef at La Pyramide
PB
Pascal Barbot
Stagiaire / intern in the brigade at Troisgros
PT
Pierre Troisgros
French culinary dynasty at Troisgros
RL
Rodolphe Landemaine
Pastry Chef at Lucas Carton
RV
Roger Vergé
Nouvelle cuisine chef at Le Moulin de Mougins
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