restaurant
restaurant

Le Moulin de Mougins

Mougins, France

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Who's worked here

Richard Reddington
Cook
1995–1996
Laurent Petit
1986–1987
Giles Goujon
Assistant chef then responsible for fish section under Roger Vergé
1983–1987
Gilles Goujon
Assistant Chef Then Fish Station Chef
1983–1987
Alain
assistant
1977–1980
Michel Troisgros
Cook
1975–1976
Hubert Keller
Pastry Chef
Hubert Keller

Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.