Atlanta
Masters
The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.
The Atlanta scene
Showing 1–26 of 26RB
Richard Blais
Chef
United States
JV
Jorge Vallejo
Chef-owner
Mexico City, Mexico
LG
Lalo García
Chef-Owner
EG
Eduardo García
Chef-Owner
Mexico City, Mexico
VC
Vicky Cheng
Chef-Owner
Hong Kong
CR
César Ramírez
Chef-Owner
New York, USA, Mexico
AQ
Anne Quatrano
Chef-Owner
Atlanta, United States
JK
Jessica Koslow
Chef-Owner
United States
JB
Jean-Marc Banzo
Chef-Owner
France
JW
Jonathan Waxman
Chef-Owner
United States
RV
Richard van Oostenbrugge
Chef-Owner
FF
Ford Fry
Chef-Owner
United States
ML
Mike Lata
Chef-Owner
Charleston, United States
AB
Alisa Barry
Chef
United States
TR
Todd Richards
Chef-Owner
United States
EK
Eli Kirshtein
Chef-Owner
United States
KG
Kevin Gillespie
Chef-Owner
United States
LH
Linton Hopkins
Chef-Owner
United States
NV
Norman Van Aken
Chef
United States
SS
Steven Satterfield
Chef-Owner
United States
AG
Asha Gomez
Chef-Owner
United States
GB
Greg Best
Bartender
Atlanta
HA
Hugh Acheson
Chef-Owner
United States
JT
J. Trent Harris
Executive Chef
Atlanta
MI
Mike Isabella
Chef
United States
RH
Ron Hsu
Chef
Atlanta
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Guild maps professional lineage from public sources. We store no contact details — reach anyone here through Guild's relay once they've claimed their profile. Subjects can claim, correct, or remove their entry.