Pastry Chefs in Singapore

Guild tracks 49 pastry chefs and bakers working across Singapore's dining rooms, from Odette to Jigger & Pony. Each profile below is built from public sources and linked to the venues where they earned their reputation — pastry chef careers you can actually trace. Use it to discover talent, or to map a candidate's pedigree before reaching out through Guild's private relay.

49 pastry chefs in Singapore

Mohamed Al-Matin
Chef-Owner & Pastry Chef (ex-Noma pastry, ex-Restaurant Andre) · Singapore
Louisa Lim
Pastry chef · Singapore
Ee Theng Loh
Junior Sous Chef · Singapore
Satheeskanth Sivapal
Chef Boulanger · Singapore
Maxine Ngooi
Founder & Pastry Chef · Singapore
Gail Ho
Pastry chef · Singapore
Agnes Lim
Pastry · Singapore
Sisi Zheng
Pastry Sous Chef · Singapore
Tomo Nakashima
Pastry Chef · Singapore
Jeanette Ow
Pastry Chef · Singapore
Eddy Yau
Pastry Chef (hotel pastry, incl. Edge) · Singapore
Elvis Liew
Head Baker · Singapore
Louis Koh
Head Baker · Singapore
Makoto Arami
Founder & Executive Pastry Chef (La Liste Pastry Talent of the Year 2025) · Singapore
Nurhasanah Johari
Co-Owner & Head Baker · Singapore
Chef Ming
Executive Pastry Chef (Fairmont & Swissotel) · Singapore
Daniel Windelhed
Executive Pastry Chef · Singapore
Emerson Manibo
Co-Founder & Consultant Baker (developed the starter) · Singapore
Eric Chan
Co-founder & pastry chef · Singapore
Irene Ong
Peranakan pastry chef · Singapore
Shannen Alexandra
Head Baker · Singapore
Bridget Chen
Founder and Owner · Singapore
Damien
Founder & Gelato Maker (trained in Bologna) · Singapore
Fernanda Guerrero
Pastry chef and co-founder · Singapore
Gianina Azar
Founder / pastry chef · Singapore
Hao Zhen
Co-founder · Singapore
Jaslyn Chua
Baker & Owner · Singapore
Jay Chua
Co-founder & chocolate maker · Singapore
Joey
Head baker · Singapore
Konstantino Blokbergen
Founder & Head Baker · Singapore
Pang Kok Keong
Pastry · Singapore
Ronald Ng
Co-founder & chocolatier · Singapore
Rui
Co-founder · Singapore
Travis Goh
Co-Founder, Ice Cream & Pastry Maker · Singapore
Anjali Gupta
Founder & chocolatier · Singapore
Dean Brettschneider
Founder / master baker · Singapore
Edwin Lim
Founder · Singapore
Heidi Tan
Founder · Singapore
Hong Ui Chang
Owner-baker · Singapore
Jerome Penafort
Founder, CEO & Chocolatier · Singapore
Kate Reid
Founder & Pastry Chef · Singapore
Lex Pang
Founder / head baker · Singapore
Marco Alfero
Founder & owner · Singapore
Miranda Yeoh
Co-Founder & Gelato Maker · Singapore
Naadhira Ismail
Founder · Singapore
Nick Chua
Master Baker & Chef-Owner · Singapore
Pav Khialani
Owner / head baker · Singapore
Shannon Lua
Founder & owner · Singapore

Notable venues in Singapore

Frequently asked

How are these pastry chefs verified?

Each profile is curated from public sources — awards, press, and venue records — and linked to the specific venues where the person worked. Profiles can be claimed and corrected by the professional themselves through Guild.

How do I contact a pastry chef on Guild?

Through the profile's relay form — a one-shot, privacy-aware introduction. No contact details are exposed unless the member chooses to reply.

How is this list ordered?

By professional standing — a blend of the prestige of the venues someone has worked at and the strength of their professional circle — so the most established pastry chefs and bakers in Singapore surface first.

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