Worldwide

Masters

The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.

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People

Showing 1–60 of 168

Chef-Owner & Pastry Chef (ex-Noma pastry, ex-Restaurant Andre)

Founder & Pastry Chef

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Chicago, United States

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Executive Pastry Chef

New York, United States

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New York, United States

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New York, United States

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Philippe Rigollot

Pastry Chef / Consultant

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Executive Pastry Chef

New York, United States

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Sommeliers

Singapore United States

Service & Hospitality

Singapore

Guild maps professional lineage from public sources. We store no contact details — reach anyone here through Guild's relay once they've claimed their profile. Subjects can claim, correct, or remove their entry.