Worldwide

Masters

The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.

All regions Asia Europe North America Latin America Middle East & Africa Oceania

People

Showing 1–60 of 186

global, United Kingdom

Clare Smyth

Chef

London, United Kingdom

London, United Kingdom

#10

Isaac McHale

Chef-Owner

London, United Kingdom

#11

#12

London, United Kingdom

#13

#14

#15

London, United Kingdom

#16

Brett Graham

Chef

London, United Kingdom

#17

#18

#19

#20

London, UK, United Kingdom

#21

#22

#23

Machynlleth, UK, United Kingdom

#24

#25

London, United Kingdom

#26

#27

#28

#29

Nottingham, United Kingdom

#30

#31

Edinburgh, United Kingdom

#32

#33

London, United Kingdom

#34

#35

London, United Kingdom

#36

Jonny Bone

Head Chef

London, United Kingdom

#37

Kieran Bradley

Sous Chef

London, United Kingdom

#38

Rob Rose

Restaurant Director

London, United Kingdom

#39

Andrew Fairlie

Chef

Scotland, United Kingdom

#40

Karam Sethi

Chef-Owner

London, United Kingdom

#41

#42

#43

#44

#45

#46

#47

#48

#49

#50

Jean-Philippe Blondet

#51

#52

#53

#54

#55

#56

#57

#58

#59

Browse by discipline & country

Bartenders

Singapore United States United Kingdom Australia China Japan Spain Mexico Italy

Managers

Singapore United States United Kingdom

Pastry Chefs

United States France

Sommeliers & Service

Singapore United States

Guild maps professional lineage from public sources. We store no contact details — reach anyone here through Guild's relay once they've claimed their profile. Subjects can claim, correct, or remove their entry.