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AF

Andrew Fairlie

Chef · Restaurant Andrew Fairlie

Scotland, United Kingdom

Curated profile · unclaimed

Professional Record

2006 – Present

Chef

Restaurant Andrew Fairlie

2008 – 2015

Chef-Owner

Andrew Fairlie at Gleneagles

1994 – 2001

Head chef

One Devonshire Gardens

1992 – 1994

Chef de cuisine setting up the fine‑dining restaurant

Disneyland Hotel

1985 – 1987

Cook/chef

Hôtel de Crillon

1984 – 1984

Stagiaire under Michel Guérard

Les Prés d'Eugénie

1978 – 1980

Station Hotel

Worked Alongside

GP

Gérald Passédat

Chef-Owner

at Hôtel de Crillon, Les Prés d'Eugénie

AD

Alain Ducasse

Chef-Owner

at Les Prés d'Eugénie

MF

Marc Forgione

Chef-Owner

at Les Prés d'Eugénie

MG

Michel Guérard

Chef-Owner

at Les Prés d'Eugénie

PG

Paul Gayler

at Hôtel de Crillon

Curated from public sources. Guild stores no contact details — outreach happens through the relay once a profile is claimed. Use the panel above to claim, correct, or remove this profile.