New Orleans

Masters

The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.

The New Orleans scene

Showing 1–36 of 36
Matt Accarrino
United States
#1
Andrew Walsh
Chef-Owner
Singapore
#2
Nina Compton
Chef-Owner
New Orleans, United States
#3
Kirk Estopinal
Owner/Bartender
United States
#4
Nick Detrich
Owner/Bartender
New Orleans
#5
Agustin Balbi
Chef
#6
Stefan Liau
Chef-owner
Singapore
#7
Daniel Clifford
Chef-Owner
United Kingdom
#8
Matt Weedon
Chef
#9
Akhtar Nawab
Chef-Owner
United States
#10
Jimmy Bannos Jr.
Chef/Partner
United States
#11
John Besh
Chef-Owner
United States
#12
Brooks Reitz
Chef-Owner
United States
#13
Michelle Bernstein
Chef-Owner
Miami, United States
#14
Emeril Lagasse
Chef-Owner
United States
#15
Abigail Gullo
Bartender
#16
Alon Shaya
Chef-Owner
United States
#17
John Currence
Chef-Owner
United States
#18
Daniel Victory
Owner/Bartender
#19
Isaac Toups
Chef-Owner
United States
#20
Ti Adelaide Martin
Owner/Bartender
#21
Kent Rathbun
Chef-Owner
United States
#22
Chris Hannah
Owner/Bartender
New Orleans
#23
Aarón Sánchez
Chef-Owner
United States
#24
Lu Brow
Bartender
#25
Steve McHugh
Chef-Owner
United States
#26
Linton Hopkins
Chef-Owner
United States
#27
Justin Devillier
Chef-Owner
United States
#28
Leah Chase
Chef
New Orleans
#29
Ana Castro
Chef-Owner
New Orleans, Mexico
#30
Mason Hereford
Chef-Owner
United States
#31
Serigne Mbaye
Chef-Owner
New Orleans, Senegal
#32
Andrew Ticer & Michael Hudman
Chef-Owner
United States
#33
Jeff 'Beachbum' Berry
Tiki historian
New Orleans
#34
Michael Gulotta
Chef-Owner
United States
#35
Donald Link
Chef-Owner
United States
#36

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Guild maps professional lineage from public sources. We store no contact details — reach anyone here through Guild's relay once they've claimed their profile. Subjects can claim, correct, or remove their entry.