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Emeril Lagasse

Chef-Owner · Emeril's

United States
Curated profile · unclaimed

Professional Record

1990 – Present

Chef-Owner

Delmonico

1989 – Present

Chef-Owner

NOLA

1980 – Present

Emeril's

Chef / kitchen helm

Commander's Palace

Worked Alongside

Dustin Spears
Global bar lead at NOLA
Isaac Toups
fry cook → executive sous chef at Emeril's
Jimmy Bannos Jr.
Culinary intern at Emeril's
John Currence
Kitchen/management trainee at Commander's Palace
Matt Accarrino
Cook at Emeril's
Ti Adelaide Martin
co-proprietor / manager at Commander's Palace

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