MP
Mathieu Pacaud
Chef · L'Ambroisie
France
Curated profile · unclaimed
Professional Record
2018 – Present
Chef leading the revival of the restaurant
2017 – Present
Chef responsible for the restaurant’s culinary offering / menu creator
2017 – Present
Chef-founder / head chef of Riviera concept
2016 – Present
Chef in charge of the gastronomic restaurant / creator of the menu
2015 – Present
Chef-owner / head chef leading the rebirth of the restaurant
2015 – Present
Chef
2015 – Present
Chef
1998 – 2000
Chef de partie under Éric Briffard
Worked Alongside
AA
Alexandre Alves Pereira
Chef de Cuisine at La Dame de Pic
AP
Anne-Sophie Pic
Chef-Owner at La Dame de Pic
CL
Christian Le Squer
Cook at Divellec
CM
Christophe Moret
Chef Working Alongside Bernard Pacaud at L'Ambroisie
DT
David Toutain
Cook at L'Ambroisie
DD
Dimitri Droisneau
Cook alongside Bernard Pacaud at L'Ambroisie
ÉB
Éric Briffard
Executive chef in charge of hotel… at Le Régence
GV
Glenn Viel
Cook at Le Régence
JL
Julien Lefebvre
Second de Cuisine / Senior at Divellec
LL
Louisa Lim
Pastry Cook at Apicius
MB
Michaël Bartocetti
Pastry demi-chef de partie then pastry chef at Le Régence
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