Worldwide

Masters

The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.

People

Showing 1–60 of 95
Mohamed Al-Matin
Chef-Owner & Pastry Chef (ex-Noma pastry, ex-Restaurant Andre)
Singapore
#1
Louisa Lim
Pastry chef
Singapore
#2
Ee Theng Loh
Junior Sous Chef
Singapore
#3
Satheeskanth Sivapal
Chef Boulanger
Singapore
#4
Maxine Ngooi
Founder & Pastry Chef
Singapore
#5
Gail Ho
Pastry chef
Singapore
#6
Agnes Lim
Pastry
Singapore
#7
Sisi Zheng
Pastry Sous Chef
Singapore
#8
Tammy Mah
Pastry Chef
Singapore
#9
Makoto Arami
Founder & Executive Pastry Chef (La Liste Pastry Talent of the Year 2025)
Singapore
#10
Fernanda Guerrero
Pastry chef and co-founder
Singapore
#11
Yuki Kaneda
Pastry Chef
Singapore
#12
Marylin Yap
Pastry Chef
Singapore
#13
Tomo Nakashima
Pastry Chef
Singapore
#14
Jeanette Ow
Pastry Chef
Singapore
#15
Daniel Windelhed
Executive Pastry Chef
Singapore
#16
Chef Ming
Executive Pastry Chef (Fairmont & Swissotel)
Singapore
#17
Eddy Yau
Pastry Chef (hotel pastry, incl. Edge)
Singapore
#18
Mandy Pan
Pastry Chef
Singapore
#19
Edina Si
Executive Pastry Chef
Singapore
#20
Edwin Lim
Founder
Singapore
#21
Alicia Wong
Founder and pastry chef
Singapore
#22
Louis Koh
Head Baker
Singapore
#23
Elvis Liew
Head Baker
Singapore
#24
Christophe Grilo
Executive pastry chef
Singapore
#25
Jason Tan Yirong
Chef / Gelato World Cup Team
Singapore
#26
Yeo Si Rui
Co-founder and pastry chef
Singapore
#27
Autumn Chin
Pastry Chef
Singapore
#28
Eric Chan
Co-founder & pastry chef
Singapore
#29
Konstantino Blokbergen
Founder & Head Baker
Singapore
#30
Manaal Syed
Pastry Chef
Singapore
#31
Travis Goh
Co-Founder, Ice Cream & Pastry Maker
Singapore
#32
Rui
Co-founder
Singapore
#33
Yong Ming Choong
Executive Pastry Chef
Singapore
#34
Goh Pheik Ling
Co-founder and pastry chef
Singapore
#35
Sandra Lee
Chef Patissier
Singapore
#36
Irene Ong
Peranakan pastry chef
Singapore
#37
Richard Long
Executive Pastry Chef
Singapore
#38
Charis Chia
Co-Founder and Chocolatier
Singapore
#39
Yamashita Masataka
Chef-founder
Singapore
#40
Jay Chua
Co-founder & chocolate maker
Singapore
#41
Lin Jiawen
Pastry Chef
Singapore
#42
Lutfi Teo
Sous Chef
Singapore
#43
Shannen Alexandra
Head Baker
Singapore
#44
Pang Kok Keong
Pastry
Singapore
#45
Kristl
Co-Founder / Pastry Chef
Singapore
#46
Damien Yau
Founder & Gelato Maker (trained in Bologna)
Singapore
#47
Emerson Manibo
Co-Founder & Consultant Baker (developed the starter)
Singapore
#48
Ronald Ng
Co-founder & chocolatier
Singapore
#49
Wythe Ng
Founder, Co-Owner & Executive Chef (also credited as Wythe Soon)
Singapore
#50
Hao Zhen
Co-founder
Singapore
#51
Deniz Altun
Founder
Singapore
#52
Erica
Co-Founder / Pastry Chef
Singapore
#53
Delphine Liau
Co-founder and pastry chef
Singapore
#54
Vince Tan
Founder and Owner-Baker
Singapore
#55
Tomoko
Head Pastry Chef
Singapore
#56
Pav Khialani
Owner / head baker
Singapore
#57
Marielle Dupré
Co-founder
Singapore
#58
Chef Song
Pastry Chef
Singapore
#59
Gwen Lim
Founder and Head Pastry Chef
Singapore
#60

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Guild maps professional lineage from public sources. We store no contact details — reach anyone here through Guild's relay once they've claimed their profile. Subjects can claim, correct, or remove their entry.