Vancouver

Masters

The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.

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The Vancouver scene

Showing 1–18 of 18
David Zilber
Fermentation Lead
Denmark
#1
Oliver Truesdale-Jutras
Head chef
Singapore
#2
Stéphane Istel
chef-owner
Singapore
#3
Scott McKay
Head Chef
Canada
#4
Meeru Dhalwala
Chef-Owner
Canada
#5
Vikram Vij
Chef-Owner
Canada
#6
Thomas Cruise
Chef de Cuisine
Singapore
#7
Chanthy Yen
Chef
#8
Pino Posteraro
Exec Chef
United States
#9
Rob Feenie
Chef/Owner/Consultant
Canada
#10
Amber Bruce
Bar Manager
Vancouver, Canada
#11
Keenan Hood
GM
Vancouver, Canada
#12
Jean-Christophe Poirier
Chef-owner
Vancouver, Canada
#13
Kaitlyn Stewart
Diageo World Class Global Bartender of the Year 2017
Vancouver, Canada
#14
Keegan McGregor
Diageo World Class Global Bartender of the Year 2024
Vancouver, Canada
#15
Joel Watanabe
Executive chef
Vancouver
#16
Gus Stieffenhofer-Brandson
Chef-owner
Vancouver
#17
Grant Sceney
Creative Beverage Director
Vancouver, Australia
#18

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Guild maps professional lineage from public sources. We store no contact details — reach anyone here through Guild's relay once they've claimed their profile. Subjects can claim, correct, or remove their entry.