Asia

Masters

The people who shaped hospitality — ranked by the venues they built, the rooms they ran, and the people they trained. Curated from public sources; profiles are unclaimed until their subject claims them.

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People

Showing 1–60 of 66

Founder and sommelier

#10

Thailand to Singapore, Singapore

#11

Jos Kjer

head sommelier / drinks programme

#12

#13

#14

#15

#16

#17

#18

Sommelier and Wine Director

Singapore

#19

Vincent Jaureguiberry

Sommelier / General Manager

Singapore

#20

Ronald Kamiyama

Managing Partner & Head Sommelier

Singapore

#21

Alvin Gho

co-founder / sommelier

Singapore

#22

Ian Lim

co-founder / sommelier

Singapore

#23

Eduardo Bayo

resident sommelier / wine curator

#24

#25

#26

#27

#28

#29

Robson Massayuki Kagawa

#30

#31

#32

#33

#34

#35

Balamurugan Pasupathi

#36

#37

Vikneswaran Koonnusagaran

#38

#39

#40

Sommelier / Wine Lead

#41

#42

#43

#44

Restaurant Manager and Sommelier

#45

#46

#47

#48

#49

#50

Co-founder and Chief Sommelier

#51

#52

#53

General Manager / Wine Director

Singapore

#54

Amir Solay

head sommelier & operations director

#55

#56

#57

co-owner / master sake sommelier

Singapore

#58

Gerard Alexis Lee

Chef-owner / Sake Sommelier

#59

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Service & Hospitality

Singapore

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