The Senses lineage
13 cooks, chefs, and hospitality professionals came through Senses in Warsaw, Poland and went on to kitchens like Kuala Lumpur, NUTA, Warsaw, Origin / MasterChef Canada. This is the Senses lineage — who trained here, and where they are now. Each profile links to a full career history; reach them through Guild's private relay.
13 alumni
AZ
Azman Zainal
Chef · 2018–now
Chef
CW
Chong Wei Ling
Chef · 2018–now
Chef
GL
Gerrie Lim
Chef-Owner · 2017–now
now: Chef-Owner, Kuala Lumpur
LH
Lim Han Li
Executive Chef · 2017–now
Executive Chef
AA
Azizah Ahmad
Pastry Chef · 2017–now
Pastry Chef
TW
Tan Wei Jie
Sous Chef · 2017–now
Sous Chef
YA
Yusri Abdul Rahman
Pastry · 2017–now
Pastry
CW
Chong Wei Loon
Chef · 2017–now
Chef
AZ
Azman Zain
Chef · 2017–now
Chef
CW
Chong Wei Ming
Sous Chef · 2017–now
Sous Chef
AC
Andrea Camastra
Chef-Owner · 2015–now
now: Chef-Owner, NUTA, Warsaw
SK
Szymon Kallas
Chef · 2010–now
Chef
CA
Claudio Aprile
Executive chef · 2000–2006
now: Consultant / Former, Origin / MasterChef Canada