The Milk & Honey lineage

11 cooks, chefs, and hospitality professionals came through Milk & Honey in New York, United States and went on to kitchens like Proprietors LLC, The Violet Hour, Attaboy. This is the Milk & Honey lineage — who trained here, and where they are now. Each profile links to a full career history; reach them through Guild's private relay.

11 alumni

Joseph Schwartz

Bartender · 2010–2016

Bartender · 2006–2008

now: Consultant/Owner, Proprietors LLC

Bartender · 2000–2007

now: Owner/Bartender, The Violet Hour

Bartender · 2000–2009

now: Bartender/Owner, Attaboy

Michael McIlroy

Bartender · 2000–2009

now: Bartender/Owner, Attaboy

Bartender/Owner · 1999–2019

Bartender/Owner

Bartender for Sasha Petraske

now: Owner/Bartender, The Varnish

Kevin Armstrong

now: Co-founder, Satan’s Whiskers

Bobby Hiddleston

now: Co-founder, Swift

now: Owner/Bartender, The Barber Shop

now: Bartender / Co-owner, The Dead Rabbit

Other lineages

El Bulli alumni59 Noma alumni59 The French Laundry alumni52 Eleven Madison Park alumni34 28 HongKong Street alumni33 Mugaritz alumni33 The Fat Duck alumni33 Odette alumni28