Restaurant

Meatsmith Little India

Singapore· closed

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Meatsmith Little India was a now-closed restaurant at 21 Campbell Lane in Singapore’s Little India district. It was known for American-style barbecue with Indian-inspired spices and tandoori-cooked meats, and was associated with chefs Andrew Baldus and Manogren Murugan Thevar.

Who's worked here

Dave Pynt
Founder / Chef‑Owner
2017–now
Loh Lik Peng
Director / Owner
Current
Andrew Walsh
Chef-Founder
Current
Kurt Sombero
Head Chef
Current
David Pynt
Chef-Founder
Current

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