The La Tante Claire lineage
11 cooks, chefs, and hospitality professionals came through La Tante Claire in London, United Kingdom and went on to kitchens like The Kitchin, The Neptune, Le Gavroche. This is the La Tante Claire lineage — who trained here, and where they are now. Each profile links to a full career history; reach them through Guild's private relay.
11 alumni
PK
Pierre Koffmann
Chef patron / owner-chef · 1998–2003
Chef-Owner
TK
Tom Kitchin
Sous Chef · 1992–1997
now: Chef, The Kitchin
DC
David Cavalier
Stagiaire · 1990–1999
KM
Kevin Mangeolles
Fish chef / Chef Poissonnier · 1984–1985
now: Chef, The Neptune
MR
Michel Roux Jr.
Chef · 1984–1985
now: Chef-Owner, Le Gavroche
M
Michel
Commis chef under Pierre Koffmann · 1984–1985
now: Le Gavroche, The Wigmore, The Langham, London
BL
Bruno Loubet
chef · 1982
Chef-Owner
GR
Gordon Ramsay
Stagiaire · 1980–1989
now: Chef-Owner, Aubergine
EC
Eric Chavot
Stagiaire · 1980–1999
now: Various London
PK
Pierre Koffmann connection
Stagiaire · 1970–1999
TA
Tom Aikens
head chef
now: Chef-owner, Muse