The Gaggan lineage
10 cooks, chefs, and hospitality professionals came through Gaggan in Bangkok, Thailand and went on to kitchens like Meatlicious, Bangkok, Frina, DoubleTree by Hilton, Lima, Gaa. This is the Gaggan lineage — who trained here, and where they are now. Each profile links to a full career history; reach them through Guild's private relay.
10 alumni
GA
Gaggan Anand
Chef-Owner · 2010–now
now: Chef-Owner, Meatlicious, Bangkok
R
Rydo
Executive Chef · now
Executive Chef
F
Fabio
Head Chef · now
Head Chef
T
Ti
Head Pastry Chef · now
Head Pastry Chef
V
Vladimir
Director of Operations · now
Director of Operations
FF
Francesca Ferreyros
2016–2018
now: Operations, Frina, DoubleTree by Hilton, Lima
GA
Garima Arora
Sous Chef · 2015–2017
now: Chef-Owner, Gaa
SR
Solanki Roy
Pastry Chef · 2014–2019
now: Pastry Chef-Owner, Sol
JO
Jimmy Ophorst
Sous Chef · 2013–2016
now: Chef-Owner, PRU
RA
Rydo Anton
Head Chef · 2011–2019
now: Chef-Owner, Cote / Jakarta cuisine