Restaurant · American cuisine

An American Place

Name: An American Place
Address: New York, United States

New York, United States· closed

An American Place was a now-closed American restaurant in New York City associated with chef Larry Forgione. It was known for farm-fresh, seasonal American cuisine and was described as a flagship for Forgione’s approach to American cooking.

Who's worked here

Alex Guarnaschelli · Cook1991–1992

Michael Cimarusti · Cook1991–1995

Marc Forgione · line cook / kitchen staff

Mark Welker · Cook

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