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DG

Dani García

El Bulli

location_onSpain

auto_awesomeCurated profile · unclaimed

Professional Record

2022 – Present

Chef-owner / culinary director of La Chambre Bleue

La Chambre Bleue

2021 – Present

Chef-owner / culinary director

Casa Dani

2021 – Present

Chef-owner / culinary director of Leña Dubai

Leña

2021 – Present

Chef-owner / culinary director of Lobito de Mar Doha

Lobito de Mar

2021 – Present

Chef-owner / culinary director running Smoked Room

Smoked Room

2006 – Present

Chef-Owner

Calima

1999 – Present

Chef-Owner

BiBo

1999 – Present

Chef-Owner

Dani García

1998 – 2003

Head Chef

Tragabuches

1996 – 1998

Cook / apprentice under Martín Berasategui

Restaurante Martín Berasategui

1990 – 1999

Stagiaire

El Bulli

Worked Alongside

AL

Andoni Luis Adurizaccount_tree

Chef-Owner

at El Bulli, Restaurante Martín Berasategui

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at Restaurante Martín Berasategui

at El Bulli

at Restaurante Martín Berasategui

at El Bulli

at El Bulli

at Restaurante Martín Berasategui

KM

Kang Min-goo

Chef-Owner

at Restaurante Martín Berasategui

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

at El Bulli

Curated from public sources. Guild stores no contact details — outreach happens through the relay once a profile is claimed. Use the panel above to claim, correct, or remove this profile.