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Paul Carmichael

Momofuku Seiōbo / Má Pêche

United States
Curated profile · unclaimed

Professional Record

2010 – Present

Chef-Owner

Kabawa

Cook / Chef in Wylie Dufresne’s Kitchen

wd~50

2010 – 2010

Stagiaire

Momofuku Seiōbo

Worked Alongside

Alex Stupak
Stagiaire at wd~50
Christina Tosi
Pastry cook at wd~50
Dan Hong
Chef at wd~50
Jonah Miller
Stagiaire at wd~50
Kylie Javier Ashton
General Manager at Momofuku Seiōbo
Mark Welker
Stagiaire at wd~50
Matthew Rudofker
Stagiaire at wd~50
Pasi Petänen
Chef at wd~50
Phillip Kirschen-Clark
Stagiaire at wd~50
Rosio Sánchez
chef at wd~50
Vivian Howard
Culinary Intern / Cook at wd~50
Wylie Dufresne
Chef-Owner at wd~50

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