The Edinburgh lineage
24 venues and 17 people make up the Edinburgh hospitality scene on Guild — the rooms that mattered, the people they formed, and where those people went next. Curated from public sources, corrected by the people who were there.
Masters of Edinburgh
All 17 →C&
Chris & Jeff Galvin
Chef-Owner
United Kingdom
TK
Tom Kitchin
Chef
Edinburgh, United Kingdom
IM
Iain McPherson
Owner/Bartender
Edinburgh, United Kingdom
RB
Ryan Blackburn
Chef
United Kingdom
MW
Martin Wishart
Chef
United Kingdom
RB
Robbie Boyle
Bartender
United Kingdom
CA
Craig Atchison
Chef
United Kingdom
MA
Michael Aikman
UK Winner
FM
Francesco Mazzei
Chef
Italy
TS
Tony Singh
Chef
MD
Matthew D'Arcy
Bartender / Consultant
United Kingdom
SM
Stuart McCluskey
Owner / Bartender
United Kingdom
AW
Angus Winchester
UK Winner
United Kingdom
BS
Bart Stratfold
Executive Chef
Edinburgh, United Kingdom
CG
Craig Grozier
Chef
United Kingdom
RH
Roberta Hall-McCarron
Chef-owner
Edinburgh, United Kingdom
SR
Stuart Ralston
Chef-owner
Edinburgh, United Kingdom
The rooms that matter
All 24 →Martin Wishart
Restaurant · Modern European fine dining
The Kitchin
Restaurant · Modern Scottish fine dining
Panda & Sons
Restaurant · Prohibition-style speakeasy bar
Galvin Brasserie de Luxe
Restaurant · French brasserie · Closed
The Pompadour
Restaurant · Modern British
Lucky Liquor Co
Bar
Café St Honoré
Restaurant
Captain's Bar
Bar
El Cartel
Restaurant · Closed
Lady Libertine
Restaurant
Lyla
Restaurant
Restaurant Martin Wishart
Restaurant
Roti
Restaurant
Santini
Restaurant · Closed
The Balmoral Hotel
Hotel
The Honours
Restaurant · Closed
The Last Word Saloon
Bar
The Little Chartroom
Restaurant
The Pompadour by Galvin
Restaurant · Closed
The Register Club
Restaurant
The Voodoo Rooms
Bar
The Wee Restaurant
Restaurant
Timberyard
Restaurant
Tony Singh's Roadtrip
Street food · Closed