Restaurant · Rooftop contemporary Californian fine dining and bar by Wolfgang Puck, atop Marina Bay Sands

Spago Dining Room

Singapore · Marina Bay Sands

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Who's worked here

Here now

Wolfgang Puck
Chef-Owner / Concept Chef
Current
Greg Bess
Executive Chef of CUT & Spago
Current

Alumni · 1

Thiru Gunasakaran · Executive Sous Chef2021

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Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.