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Puerto Morelos, Mexico
Punta Corcho is a seafood restaurant in Puerto Morelos, Quintana Roo, Mexico, led by chef Daniel Ovadía. It is known for wood-fired coastal cuisine, cocktails and mezcal, and has been recognized by the MICHELIN Guide as a Bib Gourmand venue.
Put their name forward — we'll invite them to claim their place in Punta Corcho's lineage.
Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.