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Grimaud, France
Les Santons is a family-run gastronomic restaurant in Grimaud, France, founded in 1962 and housed in a Provençal inn near the Gulf of Saint-Tropez. It is known for refined seasonal French cuisine under chef Julien Allègre, with classic and contemporary dishes and recognition from the MICHELIN Guide.
Put their name forward — we'll invite them to claim their place in Les Santons's lineage.
Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.