Restaurant
La Toscana Restaurante
Neuquén, Argentina
La Toscana Restaurante is a restaurant in Neuquén, Argentina, at Juan Julián Lastra 176. It is known for regional Patagonian cuisine with an Italic-French influence, wood-fired cooking, and artisanal cheeses from Quesería Ventimiglia, and is associated with Mauricio, Darío, and Edgard Couly.
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