Restaurant
La Maison de Marc Veyrat
Veyrier-du-Lac, France· closed
La Maison de Marc Veyrat was a now-closed restaurant in Veyrier-du-Lac, on the shores of Lake Annecy in France. Created by chef Marc Veyrat, it was known for inventive mountain-and-herb-driven cuisine and later gained three Michelin stars as the Auberge de l’Eridan.
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