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Grasse, France
La Bastide Saint-Antoine is a Provençal fine-dining restaurant and hotel in Grasse, France, led by chef Jacques Chibois. It is Michelin-starred and known for seasonal regional cuisine, olive oil, citrus, herbs, and terrace dining overlooking the Cannes bay.
Put their name forward — we'll invite them to claim their place in La Bastide Saint-Antoine's lineage.
Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.