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New York City, United States
Jams is a restaurant at 1 Hotel Central Park in Midtown Manhattan, New York City, serving seasonal American cuisine. It is associated with chef Jonathan Waxman and is known for its open kitchen, exposed-brick, reclaimed-oak design, and farm-fresh brunch and event menus.
Put their name forward — we'll invite them to claim their place in Jams's lineage.
Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.