Bakery
Dominique Ansel Bakery
New York, United States
Dominique Ansel Bakery is a Soho bakery in New York City, founded by pastry chef Dominique Ansel in 2011. It is known for its French pastries and signature creations, especially the Cronut, along with items such as the DKA, Cookie Shot, and made-to-order madeleines.
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