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restaurant

Restaurant · Modern Italian

Bestia

Los Angeles, United States

Bestia is a modern Italian restaurant in Los Angeles’s Arts District, known for house-made charcuterie, wood-fired cooking, and seasonal pasta and pizza. Opened in 2012 by Ori Menashe and Genevieve Gergis, it is also noted for its industrial-chic setting and cocktail program.

Accolades

star

MICHELIN

1-star

Who's worked here

Here now

Genevieve Gergis

Pastry Chef/Owner

Beverage Director

Alumni · 1

Chris Feldmeier · CDC2015–2020

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