Restaurant · Modern European

Bacchanalia

Bacchanalia was a Modern European fine-dining restaurant at 39 Hong Kong Street, Singapore, later relaunched as Bacchanalia by Vianney Massot under the Ebb & Flow Group. It was known for tasting menus, a French-led modern European style, and Michelin recognition before closing.

Accolades

MICHELIN

1-star (historical, 2016)

Who's worked here

Lim Kian Chun · Co-founder / Operator (via Ebb & Flow Group)2018

Lewis Barker · Sous chef2017–2020

Ivan Brehm · Executive Head Chef2014–2017

Ashlee Malligan · Chef de Partie2014

Jessica Koslow · Pastry Chef2005–2006

Anne Quatrano · Chef-Owner1990

Russell Nathan · Chef

Mark Thomas · Bartender

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