Chris Hastings

Chef-Owner · Hot & Hot Fish Club

United States
Curated profile · unclaimed

Professional Record

1990 – Present

Chef-Owner

OvenBird

1990 – Present

1989 – 1991

1987 – 1989

Opening team / chef helping to open the restaurant

Bottega

1986 – 1989

Chef de cuisine / sous chef for Frank Stitt

Highlands Bar & Grill

1984 – 1986

Worked Alongside

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