CR

Christoph Rüffer

Chef · Restaurant Haerlin

Hamburg, Germany

Curated profile · unclaimed

Professional Record

2002 – Present

Head Chef / Executive Chef

Restaurant Haerlin

Cook under Harald Wohlfahrt

Cook

Cook under Claus-Peter Lumpp

2006 – 2020

Chef

Jacobs Restaurant

1999 – 2002

Küchenchef

Fährhaus Munkmarsch

1998 – 1999

Souschef

1997 – 1998

Chef de Partie

Restaurant Bareiss

1996 – 1997

Demi-Chef de Partie

Schwarzwaldstube

1994 – 1996

Cook under Henri Bach

1989 – 1992

Koch-Ausbildung

Sheraton Essen Hotel

Worked Alongside

Harald Wohlfahrt

sous chef at Traube Tonbach

Andreas Caminada

Chef Tournant at Restaurant Bareiss

Claus-Peter Lumpp

Trainee / Early-career Cook at Hotel Bareiss

chef de partie / kitchen staff at Schwarzwaldstube

Head chef and culinary director at Fährhaus Munkmarsch

Juan Luis Martínez

Cook at Le Gourmet

Peter Hagen-Wiest

Koch at Schwarzwaldstube

Ricardo Chaneton

Kitchen Helper / Cook at Le Gourmet

Food writer at Le Gourmet

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