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Jason Stanhope

Chef de Cuisine · FIG

United States
Curated profile · unclaimed

Professional Record

2025 – Present

Chef and Partner

Sullivan's Fish Camp

2023 – 2025

Executive Chef

The Quinte

2023 – 2025

Executive Chef / Chef leading the Southern tavern concept

Lowland

2009 – 2021

Chef de Cuisine

FIG

2005 – 2008

40 Sardines

2003 – 2005

Cook under Chef Michael Raas

Monasterio

Worked Alongside

Brooks Reitz
Bartender at FIG
Mike Lata
Chef-Owner at FIG

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