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Ming Tsai

Chef-Owner · Blue Ginger

Boston
Curated profile · unclaimed

Professional Record

2020 – Present

Chef and partner

BāBā

1990 – Present

Blue Ginger

2013 – 2020

Chef-Owner

Blue Dragon

1990 – 1994

Sous chef

Silks

1977 – 1982

Chef and General Restaurant Help

Mandarin Kitchen

Worked Alongside

David Kinch
cook at Silks
Jacob Anaya
Cook/Chef at Silks
Ken Oringer
Chef de Cuisine at Silks

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