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Matt Lambert

Chef · The Musket Room

United States
Curated profile · unclaimed

Professional Record

2020 – Present

Executive Chef

The Lodge Bar

2018 – 2022

Chef

The Musket Room

2011 – 2013

Chef de Cuisine

Saxon + Parole

2008 – 2010

Sous Chef

Double Crown

2007 – 2012

Line Cook / Chef de Cuisine

PUBLIC

2005 – 2007

Sous Chef

John’s Café

2003 – 2005

Cook

The Grove

2002 – 2003

Cook

Radisson RED Auckland

2001 – 2002

Co-owner / Chef

Sun Seair

Worked Alongside

Naren Young
Bartender at PUBLIC
Masahiro Urushido
Bartender on the opening team at Saxon + Parole
Michael Meredith
Chef at The Grove
Monique Fiso
PUBLIC

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