Matt Orlando

Noma

location_onDenmark
auto_awesomeCurated profile · unclaimed

Professional Record

2025 – Present

Chef / Co‑owner (pre‑opening/launch phase)

ESSE, Copenhagen

2013 – Present

Chef-Owner

Amass

Cook (kitchen position)

The Fat Duck, Bray

Cook (early formative role under chef Francis Passot)

Francis Passot restaurant (San Diego)

Cook (fine-dining kitchen position)

Aureole, New York

Cook (fine-dining kitchen position)

Le Bernardin, New York

Cook (kitchen position)

Belmond Le Manoir aux Quat'Saisons, Oxfordshire

2022

Chef and co-founder / leader of restaurant, research and education space

AIR (Awareness, Impact, Responsibility), Singapore

2022 – 2025

Co‑founder / Chef (restaurant, research and education space)

AIR, Singapore (Dempsey Hill)

2008 – 2013

Trained at

Noma

2003 – 2004

2001 – 2002

2000 – 2001

Cook (stint under Charlie Palmer)

Aureole, New York

1998 – 2000

Cook

Restaurant of Francis Perrot, San Diego

1992 – 1998

Cook (early kitchen jobs)

Various local restaurants, San Diego

Worked Alongside

Prateek Sadhulineage
Chef-Owner

at Le Bernardin, New York, Noma, Per Se, New York

Roberto Solíslineage
Chef-Owner

at Noma, Per Se, New York, The Fat Duck, Bray, UK

Daniel Giustilineage

at Aureole, New York, Noma

Douglas McMasterlineage
Chef-Owner

at Noma, The Fat Duck, Bray, UK

Ivan Brehmlineage
Chef-Owner

at Per Se, New York, The Fat Duck, Bray

James Knappettlineage
Chef-Owner

at Noma, Per Se, New York

Jeremiah Baconlineage
Chef

at Le Bernardin, New York, Per Se, New York

Lorenzo Cogolineage

at Noma, The Fat Duck, Bray, UK

Michael Hanlineage
Executive Chef

at Noma, The Fat Duck, Bray

Najat Kaanachelineage
Chef

at Noma, Per Se, New York

Robin Gilllineage
Chef

at Le Manoir aux Quat’Saisons, Great Milton, UK, Noma

Sandia Changlineage
Co-Owner / Sommelier

at Noma, Per Se, New York

Adam D'Sylva
Chef-Owner

at Per Se, New York

Ago Perrone & Giorgio Bargiani
Directors

at Le Manoir aux Quat’Saisons, Great Milton, UK

Aldo Sohm
Head Sommelier

at Le Bernardin, New York

Alejandro Chamorro
Chef-Owner

at Noma

Andrea Aprea

at The Fat Duck, Bray, UK

Bo Bech

at Noma

Bruno Loubet
Chef-Owner

at Le Manoir aux Quat’Saisons, Great Milton, UK

Chris Cleghorn
Chef

at The Fat Duck, Bray, UK

Christian F. Puglisi

at Noma

Christian Puglisi
Chef-Owner

at Noma

Christian Puglisi team

at Noma

Christian Puglisi team filtered
Head Chefs

at Noma

Christina Rasmussen
Co-founder

at Noma

Clare Smyth
Chef

at Per Se, New York

Claus Meyer
Co-founder

at Noma

Core by Clare Smyth
Chef-Owner

at Per Se, New York

Corey Lee
Chef-Owner

at Per Se, New York

Dave Pynt
Chef-Owner

at Noma

David Castro Hussong
Chef

at Noma

David Pynt
Chef-Owner

at Noma

Devin Knell

at Per Se, New York

Duncan Welgemoed
Chef-Owner

at Le Manoir aux Quat’Saisons, Great Milton, UK

Edouardo Jordan
Chef-Owner

at Per Se, New York

Eduard Xatruch
Chef-Owner

at The Fat Duck, Bray, UK

Eduardo García
Chef-Owner

at Le Bernardin, New York

Enda McEvoy
Chef

at Noma

Eric Ripert
Chef-Owner

at Le Bernardin, New York

Eric Ziebold

at Per Se, New York

Fatih Tutak
Chef-Owner

at Noma

Francisco Ruano
Chef

at Noma

Gareth Ferreira
Head Sommelier

at The Fat Duck, Bray

Giorgio Bargiani
Head Bartender

at Le Manoir aux Quat’Saisons, Great Milton, UK

Heston Blumenthal
Chef-Owner

at The Fat Duck, Bray, UK

Isa Bal

at The Fat Duck, Bray, UK

Isaac McHale
Chef-Owner

at Noma

Jake Kellie
Head Chef

at The Fat Duck, Bray

James "Jocky" Petrie

at The Fat Duck, Bray, UK

Janice Lowe
Pastry Chef

at The Fat Duck, Bray

Jeppe Foldager

at Amass

Jérôme Chaucesse
Pastry Chef

at Noma

Jessica Largey
Pastry Chef/Chef

at The Fat Duck, Bray

Johanne Siy
Chef

at Le Bernardin, New York

Jordan Kahn

at Per Se, New York

Jorge Vallejo

at Noma

Josh Niland
Chef-Owner

at The Fat Duck, Bray, UK

Keller Dawson

at Per Se, New York

Kurt Schmidt
Chef-Owner

at Noma

Kwame Onwuachi
Chef-Owner

at Per Se, New York

Kyle Connaughton
Chef-Owner

at The Fat Duck, Bray

Lalo García
Chef-Owner

at Le Bernardin, New York

Lars Williams

at Noma

Mads Refslund
Chef

at Noma

Manoella Buffara
Chef-Owner

at Noma

Marcus Jernmark
Executive Chef

at Per Se, New York

Mark Slater
Head Sommelier

at The Fat Duck, Bray

Matt Accarrino

at Per Se, New York

Matt Lightner

at Noma

Matthew Accarrino
Chef-Owner

at Per Se, New York

Matthew Rudofker

at The Fat Duck, Bray

Mette Søberg

at Noma

Michael Carlson
Chef-Owner

at The Fat Duck, Bray, UK

Michael Fasullo
Pastry Chef

at Per Se, New York

Michael Mina

at Aureole, New York

Niclas Ekstedt
Chef-Owner

at The Fat Duck, Bray

Nicolas Peneau
Pastry Chef

at Le Bernardin, New York

Olivier Bertrand
General Manager

at Le Bernardin, New York

Palmiro Ocampo
Chef

at Noma

Paul Iskov
Chef-Owner

at Noma

Pichaya Soontornyanakij
Chef-Owner

at The Fat Duck, Bray

Rachel Yang
Chef-Owner

at Per Se, New York

Raymond Blanc
Chef-Owner

at Le Manoir aux Quat’Saisons, Great Milton, UK

René Noma
Chef-Owner

at Noma

René Redzepi
Chef-Owner

at Noma

Richard Swale
Chef

at Noma

Rosio Sanchez

at Noma

Roy Choi
Chef

at Le Bernardin, New York

Shinobu Namae
Chef-Owner

at The Fat Duck, Bray

Stephen Toman
Chef

at Noma

Tássia Magalhães
Chef-Owner

at Amass

Thomas Keller
Chef-Owner

at Per Se, New York

Thomas Zacharias
Chef

at Le Bernardin, New York

Timothy Hollingsworth
Chef-Owner

at Per Se, New York

Tony Conigliaro
Bartender / Owner

at The Fat Duck, Bray, UK

Victoria James
Sommelier

at Aureole, New York

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