restaurant
restaurant

Le Bernardin

NYC, United States

← Venues

Accolades

star

MICHELIN

3-star

Who's worked here

Aldo Sohm
Head Sommelier
2008–now
Eric Ripert
Chef/Owner
2005–now
Eric Ripert (FOH oversight)
Owner / Director
2005–now
Nicolas Peneau
Pastry Chef
2012–2022
Olivier Bertrand
General Manager
2010–2018

Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.