restaurant
restaurant

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Accolades

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World's 50 Best Restaurants

#7

star

MICHELIN

3-star

Who's worked here

Grant Achatz
Chef/Owner
2005–now
Grant Achatz
Chef/Owner
2005–now
Grant Achatz
Books, documentaries
2000–now
- Grant Achatz
Chef/Owner
now
- Chris Galarza
Trained at
2015–2015
- Zach Weiss
Trained at
2013–2018
Grant Achatz
Chef/Owner
2008–2015
- Craig Schoettler
Trained at
2008–2015

Curated from public sources. Reach the people here through Guild's relay once they've claimed their profiles.